… and with this, 2016 comes to an end. ⠀ It’s a good time to turn inwards and reflect on these last twelve months before letting a new year in. Music is a great way to channel your feelings so light a candle, play some tunes and flow with whatever comes up. Here’s my end of the year soundtrack. Enjoy ♡
Are you looking for christmas presents to give to your loved ones but don`t want to join in the shopping craziness? Then I have the perfect solution for you: homemade treats! When I started making jams, cremes and spreads for my family and friends two years ago everyone was loving it – including myself. My kitchen smelled delicious, the house felt warm and cozy, and the decoration of the jars and cans brought out a whole new level of creativity. One of my favorite recipes and the last one in my apple series is this velvety apple jam – with just the right amount of sweetness it melts on your tongue and makes every scone or croissant oh so exquisite. Apple Jam ∼ 6 pints ∼ 6 lbs cored and chopped apples 2 cups sugar ⅓ cup Lemon Juice Core and chop apples into desired size. Put apples in a very large pot, pour 1 cup of sugar over the apples and mix well. Cover the pot with a towel and let it sit overnight in a …
marah nanda yoga 